Once Forbidden Circulation Remedy Improves Blood Flow in Just Two Hours

05 Jul

The Discovery of Nattokinase

Doctor Hiroyuki Sumi had long researched thrombolytic enzymes searching
for a natural agent that could successfully dissolve thrombus
associated with cardiac and cerebral infarction (blood clots associated
with heart attacks and stroke). Sumi discovered nattokinase in 1980
while working as a researcher and
majoring in physiological chemistry at Chicago University Medical
School. After testing over 173 natural foods as potential thrombolytic
agents, Sumi found what he was looking for when Natto was dropped onto
artificial thrombus (fibrin) in a Petri dish and allowed it to stand at
37 C (approximately body temperature)

. The thrombus around the natto
dissolved gradually and had completely dissolved within 18 hours. Sumi
named the newly discovered enzyme “nattokinase”, which means “enzyme in
natto”. Sumi commented that nattokinase showed “a potency matched by no
other enzyme.” 1
This article explains all the benefits, but doesnt
tell you that its nattokinase (something you can
buy at most health food stores)
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Posted by on July 5, 2012 in Health & Wellness


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